Except for getting off track some around Thanksgiving, the new meal planning system is going well. It’s is so easy to choose what to make each night and so much less stress when I know ahead of time what it is!
I find when I actually have a meal planning system, we eat better. The lack of stress has helped me put more love into our meals. This equals more interesting dishes and even better nutrition.
Here’s what we’re eating this week:
Monday: Addictive Sweet Potato & Bean Burritos (oh. my. goodness. SO GOOD. I’m not sure Pumpkin agreed, though, EEK!), Spanish Rice, Refried Beans, Chips & Salsa
Tuesday: Scalloped Potatoes with Smoked Sausage (usually with Beeler’s Ham, though)
Wednesday: Ravioli, Bread & Salad
Thursday: Baked Eggs, Toast & Smoothies or Leftovers if we have them.
Friday: Crockpot Lasagna (because we are pizza’d out, I think) Check out Jessica’s site, complete with video instructions. Great info!
No plans yet for the weekend meals. But my little guy is turning three this Sunday, so he gets to choose what we’re having that night.
Hope your week is going well.
Blessings today, Kris