Menu Plan Monday March 8, 2010

Here’s our plan for this week.  It’s a really busy week for me, as I am in the midst of organizing our videos, cds, books and school supplies.  I am also getting ready for my daughters 11th birthday party this Saturday.

Have a wonderful week!

Sunday:

Waffles, Hard Boiled Eggs

Tacos

Baked Chicken Breast, Steamed Broccoli with Butter, Baked Potato Halves, Tossed Salad, with Seeds & Croutons

 

Monday:

Muffins, Blueberry Kefir Smoothies

Grilled Cheese, Oranges

Italian Sausage, Sundried Tomato Polenta with Creamy Spinach/Garlic Sauce, Tossed Salad

 

Tuesday:

Eggs, Potatoes & OJ

Tuna Sandwiches, Carrots & Celery

Beef Stew with Dumplings, Tossed Salad

 

Wednesday:

Coffee Cake, Hard Boiled Eggs

Leftover Stew or PBJ or Salami Sandwiches

Barley Vegetable Beef Soup, Coleslaw, Homemade French Bread

 

Thursday:

Kefir Smoothies, Peanut Butter Toast

Fried Egg Sandwiches, Oranges

Roasted Chicken, Curried Rice, Green Beans (Make broth & freeze it)

 

Friday:

Granola & Milk

Salami Sandwiches

Vegetable Chowder, Biscuits, Salad

 

Saturday:

Omelets, OJ

PBJ

Homemade Foccacia Pizza, Salad

(Daughter’s Birthday Party this afternoon.  We’re having cupcakes and snacks with friends!)

Snacks on Hand: popcorn, chips & salsa, homemade granola bars, oranges, celery & carrots with dip

For menu plan inspiration, visit the Organized Junkie.

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