This week, a Pantry Challenge!
I’ve challenged myself to eating only what is in my food stores. I need to practice using what I’ve got and I have a good stock right now, so this should be a fun challenge! Here’s my menu, minus some details I have yet to work out:
Baked Ziti, Caesar Salad Macaroni with Cheese Sauce and Diced Ham, Celery & Carrots
Tuesday: Baked Ziti, Sourdough
Homemade Vegie Pizza Leftovers from Mon. & Tues.
Thursday: Whole Roasted Chicken with Vegies and Brown & Wild Rice, Applesauce
Friday: Chicken and Rice Soup, Homemade Bread, Canned Peaches
Saturday: Meatloaf (already made and in the freezer), with Buttered Eggs Noodles, Peas, & Pear Pie
Sunday: Breakfast for Dinner
The only thing I should have to buy this week are diapers for my toddler and maybe some soda to go with our pizza Wednesday night.
Back to Organized Junkie.